Christmas Mulled Wine


  1. Place all the ingredients into a large saucepan.
  2. Gently heat, stirring occasionally so the sugar does not stick. Do not boil or the mulled wine will lose its kick.
  3. Using a ladle carefully pour the wine into sturdy glasses.
  4. Include a wedge or two of fruit.
  5. Add cinnamon sticks for decoration (optional).

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