Product Details
For many centuries the Portuguese ruled over the state of Goa in Southern India, owing to the origins of this famously hot curry.
Traditionally, pieces of meat were soaked in vinegar overnight, whereafter the Goans added fresh spices, chilli and sugar to the marinade giving this curry its sweet sour and fiery hot flavour.
Renowned for being a very hot curry, Vindaloo is not one recommended for the faint hearted.
Product Disclaimer
ALDI’s website only displays current prices for reduced items. The ALDI website provides product information such as product descriptions, ingredients, country of origin, allergen and nutritional information, product packaging and other information for your convenience. This information, and ALDI’s range of products, is subject to change. In a small number of cases the product information may differ from the product available for purchase at your nearest ALDI store. Please read product labels before purchasing. For therapeutic goods, always read the label and follow the directions for use on pack. If you require specific information about a product to assist with your purchasing decision, we recommend that you contact the manufacturer via the contact details on the packaging. Product prices may vary by store. Product prices displayed are based on location details. Ensure the location you have selected is correct to view the current pricing in that store.