Caprese Salad
How to make Caprese Salad
Prep Time: 10 minutes | Serves: 4
Ingredients
- 4 gourmet tomatoes, sliced
- 350g Westacre mozzarella cheese, sliced
- 1 bunch fresh basil, leaves picked
- 2 tbsp The Olive Tree extra virgin olive oil
- 1 tbsp balsamic vinegar
- Stonemill pepper, to taste
Method
- Arrange the tomato and mozzarella slices alternately over a large serving platter.
- Tuck the fresh basil leaves between the tomato and mozzarella.
- Drizzle with olive oil and balsamic vinegar.
- Season with pepper to taste.
- Serve immediately.
Pro Tip: Bring the tomatoes and mozzarella to room temperature for 15 minutes before assembling to bring out their flavour.
Download the recipe card for: Caprese Salad
