Maintains that rich flavour of thickened cream but allows you to enjoy your favourite dessert and savoury dishes with 48% less fat than cream
Thickened light cream is the Ideal Cooking cream
The DIAA is Australia's only technical dairy competition. The competition entries are measured on their technical merit and are judged by industry experts selected for their specific dairy product knowledge. See more details.
The Sydney Royal Cheese and Dairy Show is a competition that is held annually. Drawing between 900 and 1,000 entries, the Sydney Royal Cheese & Dairy Produce Show is one of the most popular and prestigious dairy competitions in Australia. See more details.