Tuna Pasta Salad with Spinach and Beans

Method

  1. Cook pasta accordingly to size and directions on the package. Drain and rinse under cold water.
  2. Dice the red onion and the celery. In a large bowl, combine the mayonnaise, 5 bean mix (drained), Portview lemon and pepper tuna, celery, red onion and spinach.
 Add salt as desired.
  3. Add the drained pasta, mix thoroughly, chill and serve.