Pear, Blueberry & Orange Crush
- Peel the pears, cut in half and with a teaspoon scoop out the core/seeds, and with a knife cut out the woody stalk, then chop into small pieces.
- Put the pears, blueberries and orange juice in a blender or food processor and liquidise.
- Serve over ice.
If you prefer a smoother drink, sieve the drink to remove the bits of blueberry skin.