Porridge Superfood Breakfast
How to make a Porridge Superfood Breakfast
Prep Time: 15 minutes, plus overnight soaking | Cook Time: 4 minutes | Serves: 1
Ingredients
- 50g Goldenvale porridge oats
 - ½ cup (50g) of mixed berries (blueberries, raspberries, blueberries and strawberries) *
 - 1 tbsp (10g) Oh So Natural chia seeds
 - 1 tbsp (10g) Oh So Natural quinoa
 - 1 tbsp (10g) Just Organic coconut oil 10g
 - 75ml water
 - 75ml Inner Goodness soy milk (or semi skimmed milk of your choice)
 
Method
- Soak the quinoa and chia seeds over night with the oats and water and milk.
 - Into a microwave safe container, add in the chia seed mix, berries, coconut oil, and oats. stir and cook in the microwave for two minutes.
 - Stir again and cook for a further one to two minutes.
 - Leave it to stand for a minute and then give it a final stir. Add more water if you like it runny.
 - Top with berries.
 
Tip: You can also substitute fresh berries with Orchard & Vine frozen mixed berries.
Note: If you don’t have a microwave, cook in a heavy bottom pan. Warm the water, gradually add the oats whilst stirring, and add the rest of the ingredients. Leave on a low heat for 3-4 minutes and add more water if required.
