Fresh Aussie Capsicum
Go crazy for Australian grown capsicum.
Head in store to get your hands on 100% Aussie (red) green and gold. Hailing from regions across QLD, WA and even SA, Australia’s diverse climate means you can enjoy these succulent and sweet capsicums all year round.
Where do our capsicums come from?
ALDI's capsicums are grown all over the country, in the best growing regions of Queensland, South Australia, Victoria and Western Australia.
Captivating capsicum facts and frequently asked questions
Looking for tips on how to pick the best capsicum?
Pick capsicums with a firm, brightly coloured, shiny skin and dark green stem. This applies for all varieties, whether it’s a green, red, or yellow capsicum.
What are capsicums good for?
Capsicums are sweet, they’re good for slicing and dicing, for roasting, pickling and just about everything.
What's the difference between male and female capsicums?
Capsicums with three points on the bottom are male, and the ones with four points are female. Female capsicums and are usually a little bit sweeter so keep your eyes out for those four points!
How should I store my capsicums?
Capsicums can last a fair amount of time. In winter, you can just store them out in the fruit bowl. In summer, put them in the fridge and they could last a few weeks.
Capsicums are rich in vitamin C
Think Vitamin Capsicum – because capsicums are one of the richest dietary sources of Vitamin C. They’re also extremely high in Vitamin A, B6 and K.
What are some popular capsicum recipes?
Capsicums are versatile – they can lift a dish or be the star of the show. Whether you roast, stuff, grill, stew or do your capsicums fresh, they’re sure to add a delicious element to your next dish. If you’re looking for a little inspiration on how to use your capsicums in new and tasty ways, check out our capsicum recipes below.
