Fruit Infused Water Recipe

How to make Fruit Infused Water


  1. Rinse and thinly slice kiwi
  2. Rinse fruit and trim where required
  3. Slightly bruise mint leave with fingers
  4. Add all fruit and mint to a jug of cool water
  5. Refrigerate over night
  6. Enjoy!

Tip: For best results - avoid using fruit that is bruised or over-ripe.

*Substitute gold kiwi fruit for green kiwifruit when available