Planning delicious weeknight family dinners doesn’t need to break the bank. With Fine-ish Dining, you can cook 5 value-packed dinners for a family of 4. All it takes is a trip to ALDI plus a few items from the pantry.


  • 800g Jindurra Station beef rump steak
  • 200g Emporium Selection Greek style fetta
  • 100g Westacre parmesan
  • 800g pack Ready, Set…Cook! chicken kebabs (BBQ flavour)
  • 500g Brannans Butchery thin sausages
  • 1 x Ready, Set…Cook! boneless butterflied chicken (Greek style)
  • 2.2kg sweet potatoes
  • 1 x red capsicum
  • 1 x zucchini, medium
  • 2 x red onions
  • 500g Brussels sprouts
  • 4 x spring onions
  • 1 x brown onion, small
  • 4 x stems kale
  • 3 x royal gala apples
  • 125g mini roma tomatoes
  • 100g green beans
  • 750g The Good Stuff washed red potatoes
  • 3 x sticks celery
  • 1 x bunch The Herb Garden continental parsley
  • 8 x carrots, large
  • 1 x lemon
  • 1 x cauliflower
  • 2 x 400g cans El Tora black beans
  • 2½ cups Just Organic Italian tomato passata
  • 150g Oh So Natural walnuts
  • 400g Remano penne pasta

Pantry items

  • Olive oil
  • Sugar
  • Brown sugar
  • Dijon mustard
  • White wine vinegar
  • Red wine vinegar
  • Honey
  • Ground cumin
  • Paprika
  • BBQ spice
  • Soy sauce
  • Dried Italian mixed herbs
  • Butter
  • Eggs


See previous Fine-ish Dining recipes below

Dinner Winners
Planning delicious weeknight family dinners doesn’t need to break the bank.

Festive Dishes
Over turkey and ham this holiday season? Change things up with our Sticky Chicken recipe. Or perhaps you’d rather tuck into some succulent Lamb Skewers. Happy festive feasting!

Simply Delicious Dishes
Take your palate on a trip around the world this summer. Channel your inner Italian chef into our Green Mac ‘N’ Cheese. Go for some Greek Lamb. Or visit the seaside with our Baked Fish Goujons.
 

Hearty and healthy
Greek Lamb. Baked Fish Goujons. Green Mac ‘N’ Cheese. Our Hearty and Healthy recipes are big on flavour and not on price. They’re fun to make with the kids and super satisfying to eat.
 

Comfort cook-ups
Beat the winter blues with a week of soul warming recipes. Whip up a hearty tikka masala beef curry with garlic naan. Mix things up with a pork stir fry. Go fancy with orange, ginger and honey roast chicken. Delicious!
 

Winter Warmers
Beat the winter blues with a week of warming feasts. Soothe the soul with pea and coconut soup. Warm your tummy with a crispy pork belly. Give our pumpkin and bean chilli a red hot go. Bon appétit!
 

Autumn Dinner Winners
Not sure what to cook for dinner? We’ve got it covered with our Autumn Dinner Winners. Load your plate with award-winning Aussie meats and the freshest in-season autumn veg like cauliflower and potatoes. The kids will love them and you will too.
 

Ease into Autumn
Ease into Autumn with a week of warming, satisfying dinners the whole family will love. Whip up a hearty, nasi goreng on Thursday. Cook up a classic cottage pie for your Friday feast. Yum!


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